Xanthan Gum Food Supplement Now Foods Real Food Xanthan Gum

Indulge in delicious and gluten-free treats with Now Foods' "Xanthan Gum" food additive. This powder product acts as an odorless and tasteless stabilizer and emulsifier, excellently binding water and replacing gluten, thus ensuring prolonged dough preservation. Adding xanthan gum to the mix makes the dough more elastic and less crumbly, making it suitable for desserts, baking, sauces, and dressings as a thickening agent.

Features of Now Foods Real Food Xanthan Gum:

- Suitable for desserts, sauces, dressings, and baking;
- Should not be added to food or beverages intended for infants or children under two years of age;
- Does not alter the color, taste, or smell of products;
- Prevents oil separation in salad dressings, sauces, and mayonnaises;
- Maintains structure during freezing and thawing of products;
- Dissolves well in both hot and cold water;
- Provides a strong thickening and stabilizing effect;
- Temperature fluctuation resistant;
- Does not undergo further fermentation;
- Pairs well with dextrin, gelatin, starch, apple pectin, and other thickeners;
- Maintains properties when the acidity level changes;
- Contains 106 servings per package;
- Caloric content — 5 kcal/100g;
- Sodium — 15 mg;
- Suitable for preparing low-carb desserts;
- Can be used by vegans, vegetarians, and those on a diet.